Egg Cake Premix Powder

Egg Cake Premix Powder
Egg Cake Premix Powder
Egg Cake Premix Powder
Spec：
1 kilogram
Box：
20 bags / carton (20 kilograms per carton)
Storage and Care：
  • Seal the bag after opening.
  • Avoid excessive heat or moisture.
  • Avoid constant exposure to light.
  • Expiration dates as marked on the package.
Shelf Life：
18 months in room temperature.
 
※ Customized packaging and OEM orders are available on a private basis.
 
※ Packaging bags are for reference only, please follow the actual shipment packaging.

Flavor Description

The traditional flavor is full of rich egg flavor in every bite, with a slightly moist and fluffy texture, not too dry and hard.

Instruction

1. Mix one egg and 100g of egg cake powder together.

2. Then add 20g of milk, 10g of unsalted melted butter and 20g of water.

3. Beat it in low speed until well mixed, and leave it for 5 minutes.

4. Pour egg cake mixture into the preheated machine.

※ For more details, please watch the video.

※ Whipped crème, chocolate sauce, syrup and ice cream can be added according to personal preference.

※ The recipe can be adjusted by personal preference.

※ For more information, please contact with us 06-593-7665.

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