Name: Tofu Pudding Powder
Brand: ALLWIN FOOD CO.,LTD
SKU: model

Embark on a culinary journey to Taiwan! Tofu Pudding Powder allows you to effortlessly create soft, silky tofu pudding bursting with the authentic flavor of soybeans. This traditional Taiwanese dessert, beloved by food enthusiasts, can now be enjoyed in the comfort of your home!

Why Choose Us?

Tailored Customization Services to Enhance Your Business Efficiency

We are committed to delivering high-quality products and professional service. By partnering with us, you'll benefit from:

Authentic Flavor

With our product, you can effortlessly recreate Taiwanese delicacies at home without requiring advanced culinary skills.

Wide Range of Uses

Our team is available to provide professional support at all times, ensuring smooth operation of your business.

Competitive Advantage

In addition to desserts, our tofu pudding powder can be incorporated into beverages, offering versatility in your culinary endeavors.

Discover Authentic Flavor: Tofu Pudding Powder for an Unforgettable Taste of Taiwan!

Experience the Delight of Traditional Taiwanese Cuisine with Our Tofu Pudding Mix!

Each spoonful of Tofu Pudding Powder delivers not only the smooth and velvety texture of tofu pudding but also the rich aroma of soybeans, transporting you to the bustling streets of Taiwan's food stalls!

Shelf Life：With a shelf life of up to 18 months.

Spec：Each package weighs 2.2 pounds.

Box：There are 20 packages per case, totaling 44 pounds.

Originating from Taiwan, it comes with a guarantee of quality.

Contact us today to learn more about Tofu Pudding Powder and embark on a journey to discover the authentic flavors of Taiwan right at your fingertips!

Instruction

Practice Ratio For Non-boiled Version:
(powder: water = 1:6)

Mix 600g of hot water with 100g of tofu pudding powder, stir until dissolved.

Pour into mold and leave it cool, then refrigerate until firm up and enjoy.

Practice Ratio For Boiling Version:
(powder: water = 1:6)

In a pot, mix 100g of tofu pudding powder and 600g of water together, keep stirring and boiling for 10 seconds, then turn off the heat and stir again for about 2 seconds.

Pour into mold and leave it cool, then refrigerate until firm up and enjoy.

※ For more details, please watch the video.

※ The proportion of water added can be increased or decreased according to personal preference for softness and hardness of taste.

※ You can add jams, syrups, fresh fruits or drinks according to your preference.

※ The recipe can be adjusted by personal preference.

For more information, please click on “Recipe Video Tutorial” or contact with us 06-593-7665.

Video

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Feel free to contact us.

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Tofu Pudding Powder